Ingredient Substitutions- Substitute Ingredients

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Don't have it?... Don't like it?... Too expensive?
Don't stress out... substitute !!!

Here are a few substitutions...

Buttermilk, for 1 cup use 1 TBSP lemon juice or vinegar + enough milk to make 1 Cup. Let stand 5 minutes.

Unsweetened Chocolate, 1 oz. = 3 TBSP cocoa + 1 TBSP butter or margarine

Cornstarch, 2 TBSP = 1TBSP flour (for use as thickener)

Garlic, 1 clove = 1/8 tsp. garlic powder or 1/2 tsp minced garlic

Onions, 1/2 Cup = 2 TBSP. dehydrated onions

For hundreds more ingredient substitutions and conversions, get our free ebook >>> "1001 Ingredient Substitutions" <<<

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